SANITATION INSPECTION TEST KIT Type : SANITECH-03.

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SANITATION INSPECTION TEST KIT Type : SANITECH-03

Fungsi : Sebagai alat inspeksi sanitasi di pasar tradisional, dapur hotel, catering dll. Inspeksi lingkungan : Pencahayaan, sirkulasi udara, Iklim/ WBGT, kualitas udara RH, Suhu dan O2 Inspeksi Makanan/ Daging : Borak, Formalin, Rhodamin B, Methyl Yellow, Siklamat, pH, temperature, Kadar air daging : daging ayam, daging sapi dll.

Parameter yang diukur
1. Borak : 300 Test Formalin 100 Test
2. Rhodamin B : 300 Test
3. Methyl Yellow : 300 Test
4. Siklamat : 300 Test
5. Food pH meter: 0 to 14 pH Accuracy : ± 0, 03 pH Memory : Hold, Max/ Min Input socket : BNC
6. Kadar Air/ Moisture : Moisture Range: 65-85% Applikasi : Daging Segar : Sapi, Kambing, Ayam dll. time for pick out sample: < 2s Precision: d1.0%
7. Temperature Makanan : -100 to 400 º C ( for food application) : ± 0, 4% ± 0, 3º C ( accuracy) : 0, 1 º C ( resolutions)
8. Intensitas Cahaya : 0 to 100.000.Lux
9. Aliran Udara: 0, 3 to 35 m/ s
10. WBGT : 32 - 122 º F ( WBGT) : 32 - 122 º F ( Temperature) : 10 - 90 RH : 32 - 140 º F Globe Temperature
11. Air Quality Monitor : O2 ( 0 to 5000 ppm) : -20 to + 80 º C ( Ambient temperature)