Rice bran is a by-product of the rice milling process. It has a 14% - 16% protein content of excellent quality and a very low fat ( 0.5% - 1% ) and lipid content ( 2.4% ) . The rice....

The by-product of Guar Gum industry, consisting of the guar germ material, is called guar meal. It contains about 60% crude protein which is two times more than the level of....

We offer Indian yellow corn, which is procured from the hinterland of India. With uniform grain sizes our corn variety has an excellent resistance to blight. Maize is used as....